When it comes to chicken, my family loves trying exciting new flavors and cooking methods, though we can easily get stuck relying on the same old recipes. That’s why I was eager to give this Potato Crusted Chicken a try – it puts a fun spin on chicken dinner by coating juicy chicken cutlets in … Read more
Ever since I came up with our favorite Deconstructed Broccoli & Cheese Stuffed Chicken Breasts, I’ve been planning to try deconstructing other favorites rolled and stuffed meat recipes. Chicken Cordon Bleu seemed like an obvious choice. We all really enjoyed this dish, although I will admit I overcooked it a bit so the chicken was … Read more
Everything about this dish just screamed “comfort food” to me as I was putting it together. And is there any better time than a chilly Sunday night to indulge in a little comfort food? This dish has definite kid-appeal, even with the little bit of spinach. Fortunately, my kids don’t balk at spinach in their … Read more
As I decompress after a whirlwind week in Disney World, enjoy this delicious looking recipe and guest post from Amy who blogs at Simply Sugar & Gluten-Free. Tomorrow I plan to start a short series on Disney dining. I’m also hoping to get back in the kitchen to whip up some more recipes! Hi! I’m … Read more
I started this soup with some homemade stock that I let simmer all day so that it got concentrated and filled with as many beneficial nutrients as possible.
Another night and yet another meal thrown together on a whim because I thought the ingredients would go good together. Meals like that are such a favorite around our house. This turned out every bit as good as I thought it would. It was creamy and rich, but not overpowering. The flavors blended together perfectly. … Read more
I don’t make pizza nearly as often as I’d like. We all love pizza, but my husband tends to be a bit of a pizza snob. His pizza tastes are very particular and usually only met by one of a handful of local pizza places. He enjoys pizza when I make it from scratch, but … Read more
I’ve been craving white chicken chili for awhile. Finally last night I decided enough was enough. I didn’t care that it 85 degrees outside. I was going to make chili. Except I hadn’t planned on making chili. So my supply of white beans was less than what I needed for a full pot of chili. … Read more
As the summer heat starts to really kick in, I find myself craving light, refreshing meals that don’t require standing over a hot stove. Salads are my go-to, and chicken pasta salads are a favorite because they combine protein from the chicken, carbs from the pasta, and lots of fresh veggies and flavor. This simple … Read more
I’m always on the lookout for fresh new salad ideas to expand my summer dinner repertoire. Recently, I decided to experiment by incorporating my homemade pesto into a main dish chicken salad. I figured the basil, garlic and Parmesan would pair perfectly with some greens, veggies and couscous or rice. Well let me tell you, … Read more