Quiche Recipe
Ingredients
- 1 lb ground beef
- 1 medium onion
- 1 cup mayonnaise (Kraft & Hellmann’s are gluten free)
- 1 cup milk
- 4 eggs
- 2 tbsp cornstarch
- salt & pepper
- 3 cup shredded cheddar cheese
Instructions
- Brown the meat and cook the onion in a skillet. Drain any fat. Using a whisk, combine the mayonnaise, milk, eggs, cornstarch, and salt and pepper (to taste) in a large bowl. Stir in the cheese, beef and onions. Pour into two greased 10 inch pie plates. Bake at 350 degrees for 35 minutes.