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Ground Beef Stroganoff
Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course:
Main Course
Keyword:
Stroganoff
Servings:
7
Equipment
Large skillet
Mixing spoon
Measuring cups
Cutting board and knife
Colander
Pot for cooking noodles
Serving platter or bowls
Ingredients
1
lb
ground beef
1
onion
diced
8
oz
mushrooms
sliced
2
10.5 oz cans cream of mushroom soup
1
cup
water
1
tsp
paprika
1/2
tsp
salt
1/4
tsp
pepper
8
oz
egg noodles
cooked
1
cup
sour cream
2
Tbsp
butter
Fresh parsley
chopped
Instructions
In a skillet over medium high heat, cook ground beef 5 mins until browned. Drain grease.
Add onion and mushrooms. Cook 5 minutes more.
Stir in soup, water, paprika, salt and pepper. Simmer for 10 minutes.
Cook egg noodles according to package directions.
Remove beef mixture from heat. Stir in sour cream and butter.
Add cooked noodles and toss to coat. Sprinkle with parsley.