Ham, Broccoli & Cheese Quiche
Ingredients
- Single pie crust
- 5 eggs
- 1 1/3 cup milk
- 3 cup diced ham
- 2 cup frozen broccoli, thawed and chopped
- 2 cup sharp cheddar cheese, cubed or shredded
- Salt and pepper, to taste
- 1 tsp curry powder
Instructions
- Press pie crust into pie plate. Beat together eggs and milk. Stir in all remaining ingredients and mix well. Pour into pie crust.
- Place pie plate on a cookie sheet and bake at 375 degrees for 1 – 1 1/2 hours, until fully baked. Let quiche cool for about 10-15 minutes before slicing.