Cream Cheese Noodles
Ingredients
- Fully cooked pasta
- Butter or margarine
- Cream cheese
- Desired seasonings – I usually add garlic salt and pepper
Instructions
- In a skillet or saucepan, melt butter over medium heat. Add cream cheese and noodles. Cook until all cream cheese is melted and stir in any seasonings. I usually cook mine a bit longer so that the some of the noodles get a little crispy.
Notes
Things are a little hectic this week, so I haven’t had the blogging time I though I would have. However, tomorrow is the end of the month, which means it’s the end of the 3 Moms series. So I’ll be wrapping things up for the month and looking ahead to next month.