{"id":1638,"date":"2009-10-20T00:00:00","date_gmt":"2009-10-20T00:00:00","guid":{"rendered":"https:\/\/stolenmomentscooking.com\/index.php\/2009\/10\/20\/stuffed-bread-sticks\/"},"modified":"2023-03-11T07:31:48","modified_gmt":"2023-03-11T07:31:48","slug":"stuffed-bread-sticks","status":"publish","type":"post","link":"https:\/\/stolenmomentscooking.com\/stuffed-bread-sticks\/","title":{"rendered":"Stuffed Bread Sticks"},"content":{"rendered":"
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I can\u2019t even begin to tell you how good these stuffed bread sticks are! I made a big batch for the kids for dinner and for the freezer and I had to force myself to stop at sampling just one. They definitely have a pizza taste, without the mess of a baked in sauce. Instead, they can be dipped in a variety of sauces, with Ranch dressing and pizza sauce being the top two picks here. They\u2019re so versatile too.\u00a0 I think I\u2019ll try cheddar cheese and ham as the filling next time.<\/p>\n

I used a batch of pizza dough from the freezer<\/a> (freezing tips below). I\u2019ve shared this recipe before but I\u2019m re-posting it here for convenience sake. I also adjusted the measurements so that the below recipe makes just enough for the bread sticks.<\/p>\n<\/div>\n\n

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\"PA200615\"<\/div>\n\t
<\/div>\n\t<\/g><\/svg><\/span> Print Recipe<\/a>\n\t\n\t\n<\/div>\n

Stuffed Bread Sticks<\/h3>\n
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Prep Time<\/span>15 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Cook Time<\/span>20 minutes<\/span><\/span> mins<\/span><\/span><\/div><\/div>\n
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Course: <\/span>Bread<\/span><\/div>
Keyword: <\/span>Bread Sticks<\/span><\/div><\/div>\n\n\n\n\n\n

Ingredients<\/h3>