{"id":1308,"date":"2009-12-15T00:00:00","date_gmt":"2009-12-15T00:00:00","guid":{"rendered":"https:\/\/stolenmomentscooking.com\/index.php\/2009\/12\/15\/homemade-pierogi\/"},"modified":"2023-03-10T15:04:13","modified_gmt":"2023-03-10T15:04:13","slug":"homemade-pierogi","status":"publish","type":"post","link":"https:\/\/stolenmomentscooking.com\/homemade-pierogi\/","title":{"rendered":"Homemade Pierogi"},"content":{"rendered":"
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I am the type of person that loves tradition. I cling to the traditions of my childhood and I\u2019m always making sure to create new traditions for my family. I view traditions as the ties that bind a family together throughout the years.<\/p>\n

So when food and tradition merge into one, you know I\u2019m all over it!<\/p>\n

Traditional, homemade Polish pieorogi are probably my earliest food memory and one of the food traditions that I hold most dear. Both of my grandmothers made pierogi, my mom made pieorogi, and now I\u2019m proud to carry that on.<\/p>\n

Plus, for my husband and I, it has become a wonderful Christmastime date night routine. We have fun working together and sampling the fruits of our labor.<\/p>\n

Now let me warn you right from the start, the process of making pieorogi is fairly simple, but it takes a long, long time! To me, it\u2019s worth the 4 hours though.<\/p>\n<\/div>\n\n

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\"PC132276\"<\/div>\n\t
<\/div>\n\t<\/g><\/svg><\/span> Print Recipe<\/a>\n\t\n\t\n<\/div>\n

Homemade Pierogi<\/h3>\n
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<\/div>\n
Prep Time<\/span>3 hours<\/span><\/span> hrs<\/span> 25 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Cook Time<\/span>30 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Total Time<\/span>3 hours<\/span><\/span> hrs<\/span> 55 minutes<\/span><\/span> mins<\/span><\/span><\/div><\/div>\n
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Course: <\/span>Appetizer<\/span><\/div>
Keyword: <\/span>Pierogi<\/span><\/div><\/div>\n\n\n\n\n\n

Ingredients<\/h3>

For the Potato with Caramelized Onions & Bacon Filling<\/em><\/h4>