<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: What To Do With 12 Pounds of Ground Beef</title>
	<atom:link href="http://stolenmomentscooking.com/what-to-do-with-12-pounds-of-ground-beef/feed/" rel="self" type="application/rss+xml" />
	<link>http://stolenmomentscooking.com/what-to-do-with-12-pounds-of-ground-beef/</link>
	<description></description>
	<lastBuildDate>Thu, 09 Feb 2012 01:37:41 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.0.3</generator>
	<item>
		<title>By: Amanda</title>
		<link>http://stolenmomentscooking.com/what-to-do-with-12-pounds-of-ground-beef/comment-page-1/#comment-9384</link>
		<dc:creator>Amanda</dc:creator>
		<pubDate>Mon, 26 Sep 2011 20:04:53 +0000</pubDate>
		<guid isPermaLink="false">http://stolenmomentscooking.com/?p=1692#comment-9384</guid>
		<description>So if you brown the ground beef, do you wait until it cools, and then add it to a freezer bag and then freeze?

I have venison left over from the season and I&#039;d like to make it easier to manage during meal times, I think I am going to try almost everything you have listed on here.</description>
		<content:encoded><![CDATA[<p>So if you brown the ground beef, do you wait until it cools, and then add it to a freezer bag and then freeze?</p>
<p>I have venison left over from the season and I&#8217;d like to make it easier to manage during meal times, I think I am going to try almost everything you have listed on here.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Cellfire Update: Bisquick &#124; OAMC from Once A Month Mom</title>
		<link>http://stolenmomentscooking.com/what-to-do-with-12-pounds-of-ground-beef/comment-page-1/#comment-5600</link>
		<dc:creator>Cellfire Update: Bisquick &#124; OAMC from Once A Month Mom</dc:creator>
		<pubDate>Wed, 23 Jun 2010 16:01:50 +0000</pubDate>
		<guid isPermaLink="false">http://stolenmomentscooking.com/?p=1692#comment-5600</guid>
		<description>[...] Easy Taco Bake (February 2010 Menu) [...]</description>
		<content:encoded><![CDATA[<p>[...] Easy Taco Bake (February 2010 Menu) [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Alexandria19Horn</title>
		<link>http://stolenmomentscooking.com/what-to-do-with-12-pounds-of-ground-beef/comment-page-1/#comment-5304</link>
		<dc:creator>Alexandria19Horn</dc:creator>
		<pubDate>Sun, 16 May 2010 22:41:04 +0000</pubDate>
		<guid isPermaLink="false">http://stolenmomentscooking.com/?p=1692#comment-5304</guid>
		<description>The &lt;a href=&quot;http://lowest-rate-loans.com/topics/credit-loans&quot; rel=&quot;nofollow&quot;&gt;credit loans&lt;/a&gt; suppose to be important for people, which would like to organize their own company. As a fact, it is not really hard to receive a secured loan.</description>
		<content:encoded><![CDATA[<p>The <a href="http://lowest-rate-loans.com/topics/credit-loans" rel="nofollow">credit loans</a> suppose to be important for people, which would like to organize their own company. As a fact, it is not really hard to receive a secured loan.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Joyce</title>
		<link>http://stolenmomentscooking.com/what-to-do-with-12-pounds-of-ground-beef/comment-page-1/#comment-4049</link>
		<dc:creator>Joyce</dc:creator>
		<pubDate>Wed, 06 Jan 2010 20:06:53 +0000</pubDate>
		<guid isPermaLink="false">http://stolenmomentscooking.com/?p=1692#comment-4049</guid>
		<description>What a great idea. I have often thought of trying OAMC, you make this lot look so easy!</description>
		<content:encoded><![CDATA[<p>What a great idea. I have often thought of trying OAMC, you make this lot look so easy!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Katja</title>
		<link>http://stolenmomentscooking.com/what-to-do-with-12-pounds-of-ground-beef/comment-page-1/#comment-4046</link>
		<dc:creator>Katja</dc:creator>
		<pubDate>Wed, 06 Jan 2010 06:39:58 +0000</pubDate>
		<guid isPermaLink="false">http://stolenmomentscooking.com/?p=1692#comment-4046</guid>
		<description>Wow - great job!! I have a question on the taco bake.. do you add the bisquick topping afther thawing and bake it then or do you prepare it all the way to the end and then freeze it?? My goal for this year is to start freezer cooking so I am new to it... thanks and greetings from Germany!
Katja</description>
		<content:encoded><![CDATA[<p>Wow &#8211; great job!! I have a question on the taco bake.. do you add the bisquick topping afther thawing and bake it then or do you prepare it all the way to the end and then freeze it?? My goal for this year is to start freezer cooking so I am new to it&#8230; thanks and greetings from Germany!<br />
Katja</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Brenda</title>
		<link>http://stolenmomentscooking.com/what-to-do-with-12-pounds-of-ground-beef/comment-page-1/#comment-4043</link>
		<dc:creator>Brenda</dc:creator>
		<pubDate>Wed, 06 Jan 2010 00:55:04 +0000</pubDate>
		<guid isPermaLink="false">http://stolenmomentscooking.com/?p=1692#comment-4043</guid>
		<description>What a great thing to do and a timesaver for other days.  It all looks delicious.</description>
		<content:encoded><![CDATA[<p>What a great thing to do and a timesaver for other days.  It all looks delicious.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Lisa@blessedwithgrace</title>
		<link>http://stolenmomentscooking.com/what-to-do-with-12-pounds-of-ground-beef/comment-page-1/#comment-4041</link>
		<dc:creator>Lisa@blessedwithgrace</dc:creator>
		<pubDate>Tue, 05 Jan 2010 20:51:59 +0000</pubDate>
		<guid isPermaLink="false">http://stolenmomentscooking.com/?p=1692#comment-4041</guid>
		<description>I am so impressed with your beef cooking day!! Great job! You inspire me!  Love this taco bake recipe.  Will be making it very soon! Thanks for linking to TMTT.</description>
		<content:encoded><![CDATA[<p>I am so impressed with your beef cooking day!! Great job! You inspire me!  Love this taco bake recipe.  Will be making it very soon! Thanks for linking to TMTT.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: gina</title>
		<link>http://stolenmomentscooking.com/what-to-do-with-12-pounds-of-ground-beef/comment-page-1/#comment-4040</link>
		<dc:creator>gina</dc:creator>
		<pubDate>Tue, 05 Jan 2010 15:44:50 +0000</pubDate>
		<guid isPermaLink="false">http://stolenmomentscooking.com/?p=1692#comment-4040</guid>
		<description>The taco casserole sounds great!  You said its good for the freezer.  I&#039;m assuming you freeze it and then bake it when you&#039;re ready to serve it???</description>
		<content:encoded><![CDATA[<p>The taco casserole sounds great!  You said its good for the freezer.  I&#8217;m assuming you freeze it and then bake it when you&#8217;re ready to serve it???</p>
]]></content:encoded>
	</item>
</channel>
</rss>

