Weekly Round-Up Allergy Series: Gluten Free Recipes

It seems everywhere we look now a days everyone is advertising gluten free options: restaurants, bakeries, and a lot of mainstream companies.  Having a gluten free diet has been shown to be beneficial for many ailments, including migraines, ADHD, SPD, chronic pain, and more. It can be difficult to find recipes that taste like regular foods. It can  be done, and with more and more companies hopping on the GF bandwagon, it will only get easier.

To help those with gluten intolerance, allergies, and Celiac’s Disease, I decided to do my first first in the allergy series about gluten free foods.

Gluten Free Fudge No-Bake Cookies by sallysbakingaddiction.com

GF Fudge No-Bake Cookies via Sally’s Baking Addiction

gluten free pizza recipe

GF Pizza via What’s That Smell?

Gluten Free Buck Wheat Pancakes, www.mountainmamacooks.com

GF Buckwheat Pancakes via Mountain Mama Cooks

Red quinoa salad is gluten free and vegan and delicious

Red Quinoa w/Butternut Squash via GF Goddess

cinnamon doughnut holes, gluten-free

GF Cinnamon-Sugar Donut Holes via GF Girl

GF Spicy Orange Chicken via Celebration

GF Fruit Scones via The CoffeeShop Blog

Here are a few of my own Gluten Free blog posts:

crockpot chicken posole stew 2

Crock Pot Chicken Posole Stew – Guest Post Recipe

Homemade Chicken Rice-a-Roni


Quick Crustless Quiche

Included in the quiche recipe are some gluten-free tips for those new to this diet.

Are there any recipes that you’ve found really good and gluten-free that’d like to share? Has going GF helped you or someone you love? Please share! I love hearing from my CDSM friends.

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