Pineapple Chicken

This dish changed a lot throughout the preparation process. I originally had envisioned a pineapple-based glaze over chicken breasts with pineapple chunks on top. Then I decided I wanted to do more of a saucy dish with chicken chunks instead of whole breasts. So I went for a Chinese style sauce. It turned out wonderfully. [...]

Chicken Paprikash

This meal is high on my list of favorites to prepare because it fits so nicely with my methods and standards. It’s easy, delicious, and the flavors develop so nicely while it sits in the refrigerator waiting for dinner. In fact, I think the flavor just gets better the longer it sits, so I will [...]

Deviled Chicken

This recipe is super easy but the flavor is out of this world. It comes together so quickly that it’s not bad to make right at dinnertime. However, if you prepare it earlier in the day the breading will stick better after baking.Deviled Chicken

1 – 1 1/2 lb. boneless, skinless chicken breasts, cut into desired [...]