Comments on: S’More Topped Brownies

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By: Ledasha Jones

Ledasha Jones — Thu, 10 Sep 2009 02:12:24 +0000

My son Zach tried this recipe today only he added bacon. It was amazing. He wants to be a TV chef one day but I keep telling him he’s too short and the camera won’t see him behind the counter. Are there any other good paying jobs for a kid who loves cooking and is so creative?

By: Betsy

Betsy — Wed, 02 Sep 2009 23:45:29 +0000

I just made this, and it smells wonderful. However, the middle didn’t bake in the 22 minutes. I followed the directions to a T, and am not sure what went wrong. Do you know what may have cause this?
Thanks.

By: Lana

Lana — Wed, 15 Jul 2009 15:08:37 +0000

I wonder what size Hersheys bar to use. I went out the night i read this and bought the ingredients. : ) I bought a jumbo size bar so i hope thats right. if not, who’s loss? Will be making today! Thank you so much for the delicious pictures

By: Jerri

Jerri — Sat, 11 Jul 2009 23:11:14 +0000

Oh how yummy! I had a s’more type recipe post this week too!

By: Friday Favorites and Say it Forward July 10, 2009 — Daily Dwelling

Friday Favorites and Say it Forward July 10, 2009 — Daily Dwelling — Fri, 10 Jul 2009 07:06:42 +0000

[...] cannot wait to try these S’More Topped Brownies by Cooking During Stolen Moments. I had everything I needed to make them in my cupboard except the [...]

By: bakingblonde

bakingblonde — Thu, 09 Jul 2009 18:08:14 +0000

Those pictures are too die for, love the flavor combo!