Comments on: Country Breakfast Casserole

By: Meghan30Goff

Meghan30Goff — Sat, 22 May 2010 17:04:41 +0000

That is understandable that money can make people independent. But what to do if someone does not have money? The only one way is to receive the loans and just commercial loan.

By: Tara

Tara — Thu, 08 Oct 2009 17:28:16 +0000

Made this for my family this morning! It’s a hit!!!

By: Vanderbilt Wife

Vanderbilt Wife — Fri, 28 Aug 2009 13:10:38 +0000

I had this for dinner last night. Very tasty! I love the cumin in it, it really makes it different. Also very frugal for me–got a 1.99 bag of potatoes, .99 dozen eggs, and my sausage was free with a tripled coupon. Wahoo!

By: Friday Favorites August 20 | Daily Dwelling

Friday Favorites August 20 | Daily Dwelling — Thu, 20 Aug 2009 20:12:27 +0000

[...] Country Breakfast Casserole by Cooking During Stolen Moments [...]

By: Ginny @ Ginny's Recipes and More

Ginny @ Ginny's Recipes and More — Thu, 20 Aug 2009 16:45:45 +0000

Yummy!
Looks really great!

By: Shannon

Shannon — Thu, 20 Aug 2009 13:51:03 +0000

I make a similar casserole to this, just with bread on the bottom instead of potatoes, and different veggies and seasonings thrown in… but same principle. I think I’ll have to give you version a try!

By: missy

missy — Thu, 20 Aug 2009 05:47:01 +0000

your killing me with all these great recipes

have one to share with you, got it out of family circle…so good and easy and cheap

6-9 frozen burritos (i buy in a pack of 6)
cheddar cheese
blk olive
1c milk
1 can cr of mushroom or chix soup.

place burritos side by side in a 9’11 dish
mix milk and cr of mushroom soup together
pour over burritos, tops with cheese and blk olive.

350 for 20 minutes, or until done

enjoy!