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	<title>Comments on: Barbecue Chicken Pizza</title>
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	<link>http://stolenmomentscooking.com/barbecue-chicken-pizza/</link>
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		<title>By: Gretchen</title>
		<link>http://stolenmomentscooking.com/barbecue-chicken-pizza/comment-page-1/#comment-3692</link>
		<dc:creator>Gretchen</dc:creator>
		<pubDate>Mon, 16 Nov 2009 22:44:20 +0000</pubDate>
		<guid isPermaLink="false">http://stolenmomentscooking.com/?p=1234#comment-3692</guid>
		<description>Seriously I cannot thank you enough for this recipe.  I have been trying and trying pizza recipes (as you have I am sure) and this IS IT!  I made my own BBQ chicken pizza with this crust is THE BEST HOMEMADE CRUST YET!  I loved it.  My son (who is very picky) could not stop eating the pizza.  Thank you so much for posting this.  I actually did it in my bread maker and it still turned out wonderfully!</description>
		<content:encoded><![CDATA[<p>Seriously I cannot thank you enough for this recipe.  I have been trying and trying pizza recipes (as you have I am sure) and this IS IT!  I made my own BBQ chicken pizza with this crust is THE BEST HOMEMADE CRUST YET!  I loved it.  My son (who is very picky) could not stop eating the pizza.  Thank you so much for posting this.  I actually did it in my bread maker and it still turned out wonderfully!</p>
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		<title>By: maria</title>
		<link>http://stolenmomentscooking.com/barbecue-chicken-pizza/comment-page-1/#comment-3568</link>
		<dc:creator>maria</dc:creator>
		<pubDate>Fri, 23 Oct 2009 04:07:21 +0000</pubDate>
		<guid isPermaLink="false">http://stolenmomentscooking.com/?p=1234#comment-3568</guid>
		<description>This crust was WONDERFUL!! I used it for taco pizza and it was a SSSOOOOO good! When hubby approves, you know it&#039;s good! I make bbq chicken pizza a couple times a month....will add bacon &amp; corn next time =)</description>
		<content:encoded><![CDATA[<p>This crust was WONDERFUL!! I used it for taco pizza and it was a SSSOOOOO good! When hubby approves, you know it&#8217;s good! I make bbq chicken pizza a couple times a month&#8230;.will add bacon &amp; corn next time =)</p>
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		<title>By: mnmoose5</title>
		<link>http://stolenmomentscooking.com/barbecue-chicken-pizza/comment-page-1/#comment-3505</link>
		<dc:creator>mnmoose5</dc:creator>
		<pubDate>Tue, 13 Oct 2009 14:28:50 +0000</pubDate>
		<guid isPermaLink="false">http://stolenmomentscooking.com/?p=1234#comment-3505</guid>
		<description>At what point do you freeze the dough - after rising, before?</description>
		<content:encoded><![CDATA[<p>At what point do you freeze the dough &#8211; after rising, before?</p>
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		<title>By: shannon</title>
		<link>http://stolenmomentscooking.com/barbecue-chicken-pizza/comment-page-1/#comment-3206</link>
		<dc:creator>shannon</dc:creator>
		<pubDate>Wed, 09 Sep 2009 17:04:13 +0000</pubDate>
		<guid isPermaLink="false">http://stolenmomentscooking.com/?p=1234#comment-3206</guid>
		<description>My husband and I love the California Pizza Kitchen frozen BBQ chicken pizza, and also the one at the Ultimate California Pizza restaurant.  I&#039;ve made my own version, which was similar to yours, but sometimes I add a combination of cilantro, pineapple and/ or garlic.  It&#039;s great no matter how you do it!  The corn is a unique idea to add though, sounds great!</description>
		<content:encoded><![CDATA[<p>My husband and I love the California Pizza Kitchen frozen BBQ chicken pizza, and also the one at the Ultimate California Pizza restaurant.  I&#8217;ve made my own version, which was similar to yours, but sometimes I add a combination of cilantro, pineapple and/ or garlic.  It&#8217;s great no matter how you do it!  The corn is a unique idea to add though, sounds great!</p>
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		<title>By: thebrunettebaker</title>
		<link>http://stolenmomentscooking.com/barbecue-chicken-pizza/comment-page-1/#comment-3194</link>
		<dc:creator>thebrunettebaker</dc:creator>
		<pubDate>Tue, 08 Sep 2009 18:36:26 +0000</pubDate>
		<guid isPermaLink="false">http://stolenmomentscooking.com/?p=1234#comment-3194</guid>
		<description>PS Try grilling your chicken and/or grilling with the sauce for extra flavor.</description>
		<content:encoded><![CDATA[<p>PS Try grilling your chicken and/or grilling with the sauce for extra flavor.</p>
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		<title>By: thebrunettebaker</title>
		<link>http://stolenmomentscooking.com/barbecue-chicken-pizza/comment-page-1/#comment-3193</link>
		<dc:creator>thebrunettebaker</dc:creator>
		<pubDate>Tue, 08 Sep 2009 18:34:46 +0000</pubDate>
		<guid isPermaLink="false">http://stolenmomentscooking.com/?p=1234#comment-3193</guid>
		<description>It&#039;s one of our favs too with bottled sauce, red onion and fresh sliced jalapenos.  It&#039;s purely for us grown-ups, they get the pepperoni &amp; sausage :)</description>
		<content:encoded><![CDATA[<p>It&#8217;s one of our favs too with bottled sauce, red onion and fresh sliced jalapenos.  It&#8217;s purely for us grown-ups, they get the pepperoni &amp; sausage <img src='http://stolenmomentscooking.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Sonshine</title>
		<link>http://stolenmomentscooking.com/barbecue-chicken-pizza/comment-page-1/#comment-3188</link>
		<dc:creator>Sonshine</dc:creator>
		<pubDate>Tue, 08 Sep 2009 02:03:31 +0000</pubDate>
		<guid isPermaLink="false">http://stolenmomentscooking.com/?p=1234#comment-3188</guid>
		<description>Ohhh this looks yummy!!!  Might have to give this a try! 

I am so glad to hear that my hubby isn&#039;t the only bit of a pizza snob. :)  My hubby loves my homemade pizza but is always complaining that it is salty.  Haven&#039;t quite figure it out either as to what is making it salty to him because the rest of us don&#039;t think so. 

Thanks for sharing! :)</description>
		<content:encoded><![CDATA[<p>Ohhh this looks yummy!!!  Might have to give this a try! </p>
<p>I am so glad to hear that my hubby isn&#8217;t the only bit of a pizza snob. <img src='http://stolenmomentscooking.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />   My hubby loves my homemade pizza but is always complaining that it is salty.  Haven&#8217;t quite figure it out either as to what is making it salty to him because the rest of us don&#8217;t think so. </p>
<p>Thanks for sharing! <img src='http://stolenmomentscooking.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Rachael</title>
		<link>http://stolenmomentscooking.com/barbecue-chicken-pizza/comment-page-1/#comment-3186</link>
		<dc:creator>Rachael</dc:creator>
		<pubDate>Mon, 07 Sep 2009 19:06:46 +0000</pubDate>
		<guid isPermaLink="false">http://stolenmomentscooking.com/?p=1234#comment-3186</guid>
		<description>This is one of our favorite homemade pizza toppings!  We just use bottled sauce since we have a ton of it free.</description>
		<content:encoded><![CDATA[<p>This is one of our favorite homemade pizza toppings!  We just use bottled sauce since we have a ton of it free.</p>
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